In the November issue of Food & Wine Magazine I photographed the lovely Homa Dashtaki of White Moustache Yogurt for their Food Artisans story. We shot the whole yogurt making process in Homa's Red Hook kitchen space. I adore this lady and her yogurt. Her family moved from Iran to California when she was just 8 years old, with fond memories of the yogurt her father made (where the name white moustache comes from). A few years ago they started their own business, the yogurt is rich, thick, perfectly tart and delicious. The sour cherry flavor being one of my favorites. Anyone who has tried their yogurts knows, its addictive! I wanted to share some outtakes of the whole yogurt making process that didn't make the cut.